Onboard catering service

Gourmet Journey

Swiss*, local and sustainable A journey is experienced not only with your eyes but also through flavour. Aboard the GoldenPass Express, you will have the chance to sample a range of local products, from cheese made nearby to Frutigen caviar, fresh fruit juice from the Valais and Lavaux wines. Enjoy our menu in all its variety, served at your seat. Enjoy your meal!

Advance Booking

You have the option of adding a catering package only when booking your place. Reservations can be made up to 1 day before the departure date of the train.

Caviar Package*

Oona Caviar N°103-traditional 20g, blinis, sour cream et and a glass of Duval Leroy Brut champagne

CHF 89.-

*Only available for 1st Class and Prestige bookings.

Apero-Plate Package

Local products platter / Vegetarian platter / Cheese platter with soft, beer or wine

CHF 29.90 / CHF 28.90

Breakfast Box

Croissant, jam, butter, hot drink and orange juice

CHF 12.-

On board purchase

A selection of drinks and snacks is available on board. Availability of the packages is not guaranteed without prior reservation. Reservations are strongly recommended.

Payment on board by credit/debit card only.

All our products come from local suppliers. The wine is supplied by Les Vins Testuz in Lavaux, the charcuterie by Buure Metzg in Gstaad, the caviar by Oona in Frutigen and the beer by Rugenbräu in Interlaken.

With the exception of champagne, snacks and the vegetarian plate